Life Lines by Dr. Dolittle

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Tag Archive for ‘water’

Low-calorie sweeteners – harmful or hype?

Researchers at Columbia University wanted to examine whether low-calorie sweeteners disrupt glucose tolerance as there are conflicting reports in both human and animal studies. Their results examining the link between low-calorie sweeteners and glucose regulation in mice are published in the upcoming issue of the American Journal of Physiology – Regulatory, Integrative and Comparative Physiology. In their first experiment, the research team found no differences in glucose tolerance or body […]

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Compromising fish

Here’s something to think about. How do fish optimize gas exchange in their gills to efficiently take up oxygen (favoring large, thin, permeable membranes) while at the same time limiting water and ion movement across the surface? If they reduce surface area, then oxygen transfer will be limited, but ions and water transfer will be optimized. What is a fish to do? A new review article published in Physiology discussed how […]

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Summer of Physiology

The Michigan Physiological Society, a chapter of the American Physiological Society, held their annual meeting this summer.  Here are some highlights from the meeting: The keynote address was given by Dr. Virginia Miller, Professor of Surgery and Physiology and Director of the Women’s Health Research Center, Mayo Clinic, Rochester, MN. Her talk was about “Sex-specific Differences in Risk for Cardiovascular Disease.” Specifically, how estrogen, menopause and pregnancy influence the risk […]

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